Virgin Piña Colada Recipe
Prep time
Total time
This seriously is the best Piña Colada I and many other celebrities have ever had!
Recipe type: Drinks
Cuisine: American
Serves: 2-4
  • 1½ Cup medium sized chopped chunks of Ripe Pineapple
  • 1½ Tablespoon Orange Juice concentrate (secret ingredient)
  • ½ can or ¾ Cup Coco Lopez Cream of Coconut (this can usually be found in the Hispanic food or drink isles at the grocery store or here)
  • Ice
  1. VERY IMPORTANT. First you need to pour the whole can of the Coco Lopez into a bowl and mix it with a spoon because the coconut oil and other ingredients separate.
  2. Put the first 3 items in a blender. Then fill the blender up with ice (3/4 full). Blend well.
  3. TASTE TEST depending on taste preferences and how much ice you put in it, it may be too rich or even possibly taste a little diluted. If it is too rich add another cup of ice and blend again. If it is diluted add another chunk of pineapple and a Tablespoon of Coco Lopez and blend again. Filling the ice about ¾ full usually works great for a standard size blender.
Recipe by Live Like You Are Rich at