The BEST Stroganoff—Turkey or Beef
Stroganoff is a flavorful, family-friendly, and easy hearty meal to make. And this is by far the best stroganoff I have ever had.
Recipe type: Dinner
Cuisine: American
  • 1 lb. ground beef or ground turkey (use leaner meat for lower fat)
  • 2 Tablespoons onion flakes (or ½ onion, chopped)
  • 1 can cream of mushroom soup (98% fat free version works just fine)
  • ¼ cup milk (skim milk works great)
  • 1 c. sour cream (fat free works well)
  • ¼ tsp. garlic powder
  • Salt and pepper to taste
  • Serve on Noodles, mashed potatoes, or french style green beans
  1. Get a large saucepan/skillet and turn to medium heat.
  2. Brown ground beef or turkey and onion. Drain off fat.
  3. Add seasonings, soup and milk. Simmer 20 minutes on medium heat. Stir frequently.
  4. Add sour cream and heat through on low-medium heat.
  5. Serve over noodles or mashed potatoes. For a carb and calorie-friendly version try serving it over canned (drained and heated) french cut green beans.
Recipe by Live Like You Are Rich at